Jade Leaf Organic Ceremonial Matcha – Barista Edition is a premium Japanese matcha green tea powder made from first-harvest tea leaves and crafted for high-quality matcha teas, lattes, and blended drinks. Sourced directly from partner farms in Japan, this ceremonial-grade matcha offers a smooth flavour with mild nuttiness and distinctive umami notes.
The Barista Edition features a carefully selected blend of Japanese tea cultivars, including Okumidori, Komakage, and Yabukita. Its slightly bolder flavour profile makes it especially well suited for matcha lattes and drinks made with milk or other ingredients.
Perfect for:
Traditional matcha tea
Hot or iced matcha
Matcha lattes
Blended matcha drinks
Smoothies and recipes
At-home café-style beverages
Everyday matcha preparation
Who it’s for:
Jade Leaf Barista Edition is ideal for matcha lovers, home baristas, and anyone looking for premium Japanese ceremonial-grade matcha for lattes, teas, and blended drinks. It is USDA Organic, vegan, gluten-free, and dairy-free.
Whether you enjoy matcha straight, whisked into a traditional tea, or combined with your favourite milk for a latte, this versatile Japanese matcha powder makes it easy to prepare café-style drinks at home.
Ingredients:
100% Organic Japanese Matcha Green Tea Powder.
Directions:
Start by whisking 1/2 to 1 teaspoon of matcha powder with 2 oz (about 60 mL) of warm water. Whisk until smooth, then add hot or cold water or your favourite milk to create your desired matcha drink.
Product Details:
Barista Edition
30 g package
Ceremonial-grade matcha
100% organic Japanese matcha green tea powder
Premium first-harvest tea leaves
Sourced from Uji and Kagoshima, Japan
Cultivars: Okumidori, Komakage, and Yabukita
Smooth flavour with mild nuttiness and umami notes
Naturally contains caffeine
USDA Organic
Vegan
Gluten-free
Dairy-free
Farm-direct
Additive-free
Ideal for teas, lattes, and blended drinks
Storage:
Store sealed in a cool, dry place. Refrigeration can help maintain freshness after opening.